Take a break and re-fuel while immersing yourself in the local gastronomy of Khumbu

After an exciting day learning about the beauty and stories of Sagarmatha National Park, we invite you to take a well-deserved break at our Café. Experience the authentic local gastronomy of the Khumbu Valley. In our menu, you will only find traditional ethnical dishes and beverages made from seasonal local ingredients.

All the profits are destined to sustain the project and to contribute to the efforts of SPCC to manage the waste management of the region.

Apply before 1st September

From the Himalayas

Are you interested in running the Café at Sagarmatha Next? We are inviting tender applications!

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